Events


Pearl EventsCulinary

Small Dishes, Big Flavors of the Caribbean

WHEN

October 21, 2017
10:00 AM - 11:30 AM

WHERE

The Culinary Institute of America, Building 3, 312 Pearl Pkwy, San Antonio, TX 78215

ABOUT

Get a taste of the many bold flavors that the Caribbean has to offer in this demonstration by one of our expert CIA chefs. Recipes may include:

• Empanadas
• Bacalaitos y Alcapurrias
• Bolitas de Platano y Queso
• Queso Frito
• Ensalada de Pulpo
• Tostones
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