Events


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Hotel EventsCulinary

Sunday Supper with Keith Theodore

WHEN

November 4, 2018
6:00 PM - 8:00 PM

WHERE

Supper American Eatery, 136 E. Grayson St, San Antonio, Texas 78215

ABOUT

Keith is the Executive Sous Chef at The Little Nell in Colorado and we’re elated to have him as part of the Sunday Supper Series. He studied the culinary arts at Pikes Peak College, and worked at The Broadmoor and other renowned restaurants. Keith has earned accolades from a wide range of events from chef galas to fundraisers. Join us at the table with a menu created by Chef Keith — he’ll be highlighting local and organic ingredients.

Dinner: $65. Make your reservations through Supper at (210) 448-8351.