Chef Jonathan Perno

Hotel EventsCulinary

Sunday Supper with Chef Jonathan Perno


October 27, 2019
6:30 PM - 9:00 PM


Supper American Eatery, 136 E. Grayson St., San Antonio TX, 78215


Jonathan is the Executive Chef at Los Poblanos in New Mexico and we're excited to have him as part of the Sunday Supper Series. He trained at the California Culinary Academy, and worked at Postrio, Splendido and other renowned restaurants. Jonathan is a strong advocate of the Slow Food Movement and farm-to-table philosophy. Join us at the table with a menu created by Chef Jonathan.

Dinner: $65. Purchase tickets via the link below.
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