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Events


Hotel EventsCulinary

Día de los Muertos Dinner With Chef Abraham Salum

WHEN

October 28, 2021
6:30 PM - 10:00 PM

WHERE

136 E. Grayson St., San Antonio, TX 78215

ABOUT

Join us to celebrate the holiday’s rich traditions with a collaborative, fiesta-worthy menu by Chefs John Brand and Jaime Gonzalez and Mexican-born Chef Salum, a star of the Dallas culinary scene whose namesake Uptown restaurant is a local hotspot.

Reception: 6:30PM
Dinner: 7:00PM
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