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As the flagship of the Pearl culinary community, Hotel Emma’s focus on food and service is at the heart of everything we do. Incredibly rich local sources for world-class culinary experiences are as close as the CIA, any of Pearl’s extraordinary restaurants, or the hotel’s own Supper, Larder and Sternewirth.
Infused with the flavor of San Antonio’s cultures and history, Hotel Emma is leading a culinary revolution with cuisine to satisfy your appetite for flavor and substance.
“First we eat. Then we do everything else.”— MFK Fisher
Executive Chef
After helming one of the country’s most prestigious restaurants, Jorge comes home to his Texas roots to share his masterful techniques with the community that raised him. The San Antonio native and culinary raconteur has over 15 years of esteemed industry experience, honed during his tenure at D.C.’s two-star Michelin restaurant, minibar by José Andrés, as well as Austin’s Qui Restaurant and the Carpenter Hotel.
